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2020 SNA-WI Spring Conference - Industry Registration
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 Export to Your Calendar 3/17/2020
When: March 17, 2020
Where: Madison Concourse Hotel
1 W Dayton Street
Madison, Wisconsin  53703
United States
Contact: SNA-WI
920-560-5630


Online registration is available until: 3/16/2020
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Lodging Information:

Rooms are available at the Madison Concourse at the special group rate of $82/night, plus tax (single rate). To make your reservation, please call the hotel directly at 1-800-356-8293 and let them know you are part of the 2020 SNA-WI Spring Conference when making your reservation. Deadline is Monday, February 17, 2020.

Schedule Overview:

 

Activity Speaker(s)
11:30 AM Registration Opens
1:00-2:00 PM Building Labor and Community Support for Scratch Cooking and Farm-to-School Programs Jennifer Gaddis, PhD, Assistant Professor, UW-Madison
2:00-2:15 PM Break
2:15-3:15 PM Farm-to-School Fits In

Kate Holter, Dietitian Educator, Hunger Task Force; and featuring a panel discussion with Wisconsin School Nutrition Directors

Panelists: Caitlin Harrison, Pulaski Community School District; Stephanie Sticka, Bay View MS; and Sarah Tomasiewicz, Oregon School District

3:15-3:30 PM Break
3:30-4:30 PM Gaining Program Support through Public Speaking Sarah Meinen Jedd, PhD, Associate Director Communication Arts, UW-Madison
5:00-7:00 PM

Industry Engagement Night

The gold and silver industry sponsors invite you to join us for a casual social which will combine trivia and bingo. Please be sure to stop at each of the industry tables to earn marks on your bingo card for a chance to win prizes. We will be featuring a cash bar with Wisconsin brews and varieties of wine. It's St. Patrick's day, so wear your best green!


School Nutrition Association of Wisconsin
563 Carter Court, Suite B, Kimberly, WI 54136
Phone: 920-560-5630 Email: SNA-WI@badgerbay.co